Friday, January 20, 2012

Pizza egg...rolls?

Trying stuff I see on Pinterest. We do a lot of that these days.
Here's one.

Not sure what these are called but the family loved them.
Egg roll wrapper + string cheese + pepperoni.

The cheese stands alone.

Bake at 350ish for 10-15ish minutes.

On the fine china.

 I thought they were too big so I cut everything in half.

I think as long as you take them out of the oven before this happens


then halves would work, too. Looks like bacon.

We dipped in pizza sauce + parmesan. I thought the wrapper was a little tough since it was baked but they were requested again so I guess they were alright.

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